One of the places I love going to is the Socsksargen Region. Socsksargen stands for South Cotabato, Sultan Kudarat, Sarangani, and General Santos City. I love the place because of the friendly and accommodating people, the hidden secret getaway places, and the yummy food composed mostly of fresh seafood.
The area is known for their fish produce and other seafood products and one of the companies that call it their home is Sarangani Bay. Sarangay Bay is a food company that produces, processes, and packs seafood, primarily milkfish or bangus. Our family has been buying their products for years since their produce is always clean, fresh, and great tasting.
Sarangani Bay process fish from the bay from which the company it was named from, Sarangani Bay. It is home to bangus, shrimps, and other seafood. In 2011, the pristine Sarangani Bay produced enough bangus fry and fingerlings has grown from these waters to supply over 50% of the country’s bangus needs.
Alsons Aquaculture Corporation, owner of Sarangani Bay (the company) is considered as the steward of Sarangani’s unspoiled coastline. Despite their successful seafood business, the waters in Sarangani Bay are kept ideal for growing and breeding bangus.
Find out more about Sarangani Bay (the company) at www.saranganibay.com.ph.
We do hope to see you in Sarangani Bay (the place) soon. It’s has a great unspoiled shoreline that is perfect for relaxation, even though it is also a good source of fresh, clean sustainable seafood.