Today, I received an SMS regarding my first day of culinary classes at the Center for Asian Culinary Studies (CACS) Davao. I have enrolled for their Certificate Program for Basic Cooking and Baking Skills, and we begin the weekly classes this Saturday. I have been reminded to be on time and wear the appropriate attire: black pants, white top, and no slip closed black shoes.
We have to be there 15 minutes before classes start because our uniforms, kits, and manuals will be distributed. I have seen the partial list of our class, and I am afraid I do not know anybody.
Maria "Ria" Jose