When I visited Alor’s Home Kitchen I was expecting great food. What I didn’t expect was the surperb desserts that we had an overload of.
After serving loads of appetizers, main courses, and several desserts, Alor’s Home Kitchen ended the dinner with several servings of Frozen Brazo: Chocolate, Mango, Durian, and Strawberry.
Brazo is brazo de mercedes, a soft meringue roll with custard inside. Frozen brazo is a variation of the original. It is composed of layers of cake, soft meringue, and flavored custard.
Among the Frozen Brazo varieties that we were served, my favorite was the Mango Brazo. It had a layer of crust on the bottom, a layer of vanilla or plain ice cream, frozen mango custard with bits of mangoes, and a soft meringue top. The top middle layers were frozen so they had an ice cream like consistency. Well, ice cream is also a kind of meringue so it makes sense. The different flavors and textures of the layers blended and balanced really well.
It’s definitely a delight for fruit lovers with a sweet tooth.
Alor’s Home Kitchen also does catering for savory dishes and desserts.
Alor’s Home Kitchen located at F. Torres Street, Davao City. You may contact them at +6382-2225577.