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	<title>Kusina Maria &#187; ice cream</title>
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	<description>a Filipina's food and cooking blog</description>
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		<title>A la Mode</title>
		<link>http://www.kusinamaria.com/2010/06/a-la-mode/</link>
		<comments>http://www.kusinamaria.com/2010/06/a-la-mode/#comments</comments>
		<pubDate>Wed, 02 Jun 2010 07:06:57 +0000</pubDate>
		<dc:creator>Ria</dc:creator>
				<category><![CDATA[Desserts]]></category>
		<category><![CDATA[ala mode]]></category>
		<category><![CDATA[ice cream]]></category>

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		<description><![CDATA[In French, &#8220;a la mode&#8221; means in current style or fashion. But when it comes to food, &#8220;a la mode&#8221; or &#8220;ala mode&#8221; means to serve with ice cream on the top or on the side. This is a popular way of making yummy desserts and pastries even more yummy and interesting. Pies, brownies, and [...]]]></description>
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		<title>My Fresh Vanilla Beans Have Arrived</title>
		<link>http://www.kusinamaria.com/2010/05/my-fresh-vanilla-beans-have-arrived/</link>
		<comments>http://www.kusinamaria.com/2010/05/my-fresh-vanilla-beans-have-arrived/#comments</comments>
		<pubDate>Tue, 18 May 2010 05:50:14 +0000</pubDate>
		<dc:creator>Ria</dc:creator>
				<category><![CDATA[Desserts]]></category>
		<category><![CDATA[ice cream]]></category>
		<category><![CDATA[pastries]]></category>
		<category><![CDATA[suppliers]]></category>
		<category><![CDATA[vanilla]]></category>
		<category><![CDATA[vanilla beans philippines]]></category>

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		<description><![CDATA[Yesterday, I received a package that I have been waiting for a long time to arrive. It contains vanilla beans from The Vanilla Company in Tagaytay. It&#8217;s quite hard to find fresh vanilla beans here in Davao City. And I am super excited to use the beans to make homemade vanilla ice cream. I also [...]]]></description>
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		<title>CACS Day 2: Meringues and Ice Cream</title>
		<link>http://www.kusinamaria.com/2009/06/cacs-day-2-meringues-and-ice-cream/</link>
		<comments>http://www.kusinamaria.com/2009/06/cacs-day-2-meringues-and-ice-cream/#comments</comments>
		<pubDate>Mon, 15 Jun 2009 09:18:22 +0000</pubDate>
		<dc:creator>Ria</dc:creator>
				<category><![CDATA[CACS]]></category>
		<category><![CDATA[Desserts]]></category>
		<category><![CDATA[agnes borromeo]]></category>
		<category><![CDATA[ice cream]]></category>
		<category><![CDATA[meringues]]></category>
		<category><![CDATA[pavlova]]></category>
		<category><![CDATA[sans rival]]></category>

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		<description><![CDATA[Day 2 of our classes was more interesting and exciting. A few of us can already cook, a handful already knows how to bake. But none of us has certainly made ice cream. And it was ice cream day in class. YUM! We were supposed to make meringues and ice cream. Our group was assigned [...]]]></description>
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