Posts Tagged ‘pasta’
Duo Commis Classic Cuisine by Simon Lee and Enzo Tuazon have prepared a new set of dishes for February to April 2011 that are most definitely interesting and delicious. One of their new tasty offerings is the Chicken Pasta with Snow Peas in Mushroom Sauce.
I had lunch at one of General Santos City’s popular restaurants, Sunset Bistro and I was lucky to try some of their best-sellers. Among the dishes they served, three dishes stood out: the Deep Fried Cream Dory Fillet, the Shrimps Pasta, and the Baby Back Ribs. I liked the slight saltiness of the cream dory fillet. It was seasoned just…
I love pasta. And I love tomatoes and tomato-based dishes. Needless to say, I love pasta with tomato-based sauces. And one of the first pasta dishes I learned how to make on my own when I was still in college was Spaghetti alla Puttanesca. Back then I didn’t even know how to make Pomodoro and other basic sauces and tomato…
I was inspired by Ate Aileen to suggest a grocery list for people who are new to cooking. I first made this list when I was in college, living alone, and just learning how to cook. Most of the recipes I made were based on food and dishes I saw on TV or have eaten somewhere. Here were some of…
There used to be a time when Sundays meant Sunday Lunch at Lola’s house. Each family would bring a dish made by aunts who all had a gift for cooking and baking. There would be Sundays when we stuffed ourselves silly with home-cooked Filipino dishes such as Imbao Soup, Kare-kare or various versions of Adobo. There would be times when…
