Posts Tagged ‘shrimps’
Sarangani Province is one of the booming provinces in Mindanao, a tourist destination with many hidden ecotourism and adventure sites. It is also home to Alsons Aquaculture, a leading exporter of fresh frozen fish and seafood products. Their most popular line of products is the Sarangani Bay. Their line of products range from fresh seafood, fresh frozen fish for export,…
Breakfast is the most important meal of the day. We’ve all heard that since… well, forever. And a great breakfast is also a great way to start off any event. On this note, the Soccsksargen Experience (SEx) was very successful. The first meal of the three day tour was a hearty Filipino breakfast at Cresing’s Food Products in Maitum, Sarangani…
Kinilaw is a popular dish in Visayas and Mindanao. It is raw fish or other seafood soaked to cook in vinegar and spices. Kinilaw is the local version of ceviche. Ceviche is cooking fish by marinating it in citrus juices. It is a popular appetizer in Central and South America. It has many variations and each city or province has…
PABLO’S Steaks and Crabs is best know for their steaks and crabs. Obviously a no brainer, right? But for the DFAT 2010 Team, one of Pablo’s best dishes is their Angel Hair Pasta with Shrimps in Garlic and Olive Oil.
